There are very high concentrations of tree pollen! Watch out for Oak, Mulberry and Hackberry. Click here to get the full report
Archive for the ‘Allergies’ Category
Schools Better Prepared for Food Allergy Emergencies
A new survey finds that nearly one-third of U.S. school nurses report at least one severe reaction to food among their students in the last school year. Also, they reported that their school had emergency (stock) epinephrine available and that school staff were provided with training on allergic reactions and anaphylaxis. Such preparedness to treat severe […]
Outdoor Mold Spores Increase in Spring
Outdoor mold spores begin to increase as the temperatures rise in the spring. Molds are microscopic fungi that produce spores, which spread through the air and can trigger or aggravate asthma symptoms. Unlike pollen which you can see everywhere, you might not notice that mold spores floating through the air. Mold allergy symptoms can be […]
Winter and Allergic Rhinitis
For allergy sufferers the winter months can mean dealing with allergic rhinitis or hay fever. Do you deal with itchy eyes, runny nose, sneezing, nasal blockage, headaches, sore throat and even partial loss of sense of smell? Other related conditions can include loss of sleep, poor concentration, irritability and fatigue. Click here to begin your journey to relief with […]
Dealing with Food Allergy Bullying
According to the American College of Allergy, Asthma and Immunology (ACAAI), an astonishing 79 percent of food allergic children say they are bullied because of their food allergy. And 57 percent report being touched or harassed by a food allergen, such as peanuts, dairy and eggs. Watch Christian Kloser’s story and get tips to avoid […]
Peanut Allergy on the Rise in U.S. Children
Ruchi Gupta, MD, MPH, and ACAAI member, presented information from recent research which shows that peanut allergies in children have increased by 21 percent since 2010, with nearly 2.5 percent of US children potentially now suffering from the condition. In addition to peanut allergy, rates of tree nut, shellfish, fin fish, and sesame allergies are also on the […]
Top 8 Food Allergens
What are the top 8 food allergens? Eggs Milk Peanuts Tree nuts Fish Shellfish Wheat Soy More than 50 million Americans have an allergy of some kind. Food allergies are estimated to affect 4 to 6 percent of children and 4 percent of adults, according to the Centers for Disease Control and Prevention. Food allergy […]
Allergy Friendly Pasta Ideas
Living with food allergies isn’t easy. Finding allergy-friendly recipes is part of the challenge – especially for kids. Most children will say that pasta dishes such as mac & cheese and spaghetti are among their favorites. However, wheat and gluten can often be ingredients found in pasta. Check out these alternative pasta recipe ideas from kidswithfoodallergies.org: […]
Food Allergy & Research Education Patient Registry
Individuals with diagnosed food allergies and family members of children with diagnosed food allergies can join the Food Allergy & Research Education (FARE) Patient Registry to help advance life-changing initiatives in education, advocacy, and research. Click here to learn more and join today. “Food allergies are a life-threatening medical condition for which we have no FDA-approved […]
Summer Allergies and Your Appearance
What seems like just a cold this summer may be much more. Persistent symptoms can leave their mark on your appearance. “Summer allergies can cause severe symptoms for some sufferers, and can be just as bad as the spring and fall seasons,” said allergist Michael Foggs, MD, president of the American College of Allergy, Asthma and […]
